Tempeh fries

Deep fried Tempeh in a savoury coconut batter served with sambal bajak. V, VG, GF
£4.5    \

Bumbu Wings

Rumah bumbu marinated, slow cooked chicken wings, tossed in chilli and sesame oil.
£5

Nasi goreng fritters

Fried rice balls in Japanese breadcrumbs seasoned with chilli sea salt. Served with vegetable acar.
£4

Emping crackers

Melinjo nut crackers with lemongrass and chilli kecap manis dip and vegetable acar. V, VG
£3.5    \

All served with white rice

Tempeh, Kangkong and mustard greens in coconut and lemongrass sauce with black onion seeds.

V, VG, GF
£6

Kangkong, young bamboo shoots, shallots, bird’s eye chilli

Wok fried in soy and sesame oil. V, VG    \    \
£6

Rumah Ayam Goreng

Chicken drumsticks marinated in bumbu goreng, deep fried, served with chilli and lemongrass vinegar. GF    \    \
£7

Beef Shin rendang

8-hour slow cooked beef shin in spiced coconut milk reduction. GF    \
£8

Pork Adobo

Slow braised pork belly in light soy, rice vinegar, lemon grass and kaffir lime leaf.
£8

Ayam bakar Kare hijau

Spice rubbed chicken breast, barbequed and served with green curry sauce. GF    \
£8

Daging goreng

Flash fried beef skirt, marinated in soy, mirin, chilli and ginger. Sambal bajak Served pink.    \    \
£8

Kerang soto

Mussels in coconut milk, lemongrass, galangal and ginger broth with Sambal matah. GF
£9

Ikan Bakar

Banana leaf wrapped Coley fillets in Rumah bumbu, barbequed over coal with Sambal bajak. (allow 20mins to cook). GF    \
£8

Tahu goreng

Firm tofu, wok fried samphire, kangkong, beansprouts, and goji berries. V, VG
£7

Babi

Pork glazed with kecap manis, sambal bajak.    \
£4.50

Ayam

Chicken in lemongrass, ginger, lime, sambal kecang.    \
£5

Daging

Beef in chilli, garlic, galangal, Kecap Manis.    \    \
£6

Lilit

Shrimp in bumbu goreng, lime, sambal bajak.    \
£6

Tahu

Marinated Firm tofu, red onions, sambal rujak.    \
£5

All served with vegetable acar

Nasi Putih

White rice.
£3

Nasi Uduk

Coconut rice.
£3.5

Nasi goreng

Fried rice with chicken and salted shrimp.    \
£4

Mei goreng

Fried noodles with chicken and salted shrimp.    \
£4

Lychee and lime cheesecake

With coconut crumble, lime syrup. V, GF
£5

Banana Toron

Deep fried banana wrapped in filo pastry, and served with white chocolate and ginger ice cream. V
£5

Tapioca bubur

Served warm with charred pineapple syrup. VG, GF
£5

Fruit and herb salad tossed in lime syrup.

V, VG, GF
£5

Selection of Yee kwan ice cream

Please ask your server for this weeks selection.
£5

(Vegan Ice cream also available).

Tempeh fries

Deep fried tempeh in a savoury coconut batter served
with sambal bajak.V, VG, GF
£4.5

Beef shinrendang

Slow cooked beef shin in spicedcoconut milk
reduction, with white rice GF
£8

Tempeh, kangkong and mustard greens in coconut and
lemongrass sauce with black onionseeds.

V, VG, GF
£6

Nasi goreng

Fried rice with chicken and salted shrimp. Served with
a fried egg, vegetable acar, emping & kecap manis.
£7

Bumbuwings

Slow cooked chicken wings marinated in Rumah, tossed
in chilli and sesameoil.
£5

Daging goreng

Flash fried beef skirt, marinated in soy, chilli and ginger.
Sambal bajak. Servedpink.
£8

Cucumber and spinach salad, marinated in sesame,and
house ground Korean soft chilli dust.

V, VG
£4

Mei goreng

Fried noodles with chicken and salted shrimp. Served
with a fried egg, vegetable acar, emping & kecap manis.
£7

Seaweed rolls, filled with sushi rice, caramelised burdock root, pickled daikon, mushroom, carrots and toasted sesame.

V,VG
£6.5 (Add smoked salmon or beef for £8)

Roast beetroot, goat’s cheese, beetroot and coconut milk base. V

£7

Pancetta, hibachi pineapple, crackling dust, tomato base.

£7

Fior de latte, Lemon basil, tomato base. V

£5

Pancetta, chili sausage, soy-soaked portobello mushroom, chilli oil, tomato base.

£8

Shredded beef rendang, rendang sauce, fried shallots, tomato base.

£7

Portobello mushroom, spiced caramelised onions, Lemon basil, tomato base. V, VG

£7

Smoked chicken breast, fior de latte, fried shallots, tomato base.

£8